Here's a succinct, up-to-date summary of the physiological processes that take place in the human body, written in a straightforward and easy-to-understand manner. Derived from Berne et al.'s more lengthy text, Physiology, 5th Edition, it concisely and efficiently covers all of the most need-to-know concepts in the field. Updates include discussions of how the most recent findi...(展开全部)

Here's a succinct, up-to-date summary of the physiological processes that take place in the human body, written in a straightforward and easy-to-understand manner. Derived from Berne et al.'s more lengthy text, Physiology, 5th Edition, it concisely and efficiently covers all of the most need-to-know concepts in the field. Updates include discussions of how the most recent findi...(展开全部)

Published in 1825 after some three decades of consuming research, The Physiology of Taste is the most famous book ever written about food. It remains among the most comprehensive, stimulating, and just plain enjoyable works ever published on the subject of the senses and their pleasures. In a work spiced with style and wisdom, Brillat-Savarin declares that "Animals feed themsel...(展开全部)

尤西·阿德勒-奥尔森（Jussi Adler-Olsen），1950年生于丹麦哥本哈根，主修医学、社会学、政治史、电影等科系，也从事过多种不同领域的行业。因为父亲工作的因素，奥尔森从小在精神疗养院长大，这段特殊的童年经历使他日后创作犯罪小说时重视心理层面、人物刻画，而不以常见的暴力情节为笔下的主轴。 奥尔森的犯罪小说使他成为丹麦读者最多的作家，每三个人中，就有一个是他的粉丝。而在全球范围内，他的作品发行量也高达上亿册。 作者官网：http://www.jussiadlerolsen.com

Written by well-regarded physiology professor, Linda S. Costanzo, this revised fifth edition provides an excellent physiology review for students preparing for the USMLE Step 1. The book concisely reviews key physiology principles and includes clinical correlations to emphasize connections between physiology and clinical medicine. You will discover: NEW! Full-color ...(展开全部)

在线阅读本书 Reissue of this classic work in the development of modern criticism which argues that literary criticism is essentially a branch of psychology, dealing with the states of mind induced by the experiences communicated by art.

在线阅读本书 Reissue of this classic work in the development of modern criticism which argues that literary criticism is essentially a branch of psychology, dealing with the states of mind induced by the experiences communicated by art.

When published in 1971, Principles of Paleontology (POP) by David Raup and Steven Stanley revolutionized both textbooks and teaching in paleontology by adopting an approach that focused on the process of studying biologic groups, rather than a systematic approach (the study of individual groups of organisms), or an historical approach (narrating events to date). For this highl...(展开全部)

Underlying the apparent diversity shown by thousands of mutually incomprehensible languages of the world, there is a remarkable, elegant and principled unity in the way that these languages exploit the phonetic resources of speech. It is these principles that Professor Laver sets out to describe in this major new textbook. Assuming no previous knowledge of the subject, it is de...(展开全部)